Smoked Duck, Chive, and Pickled Radish Salad recipe - ingredients, nutrition and when to eat it

This salad is served over greens with savory smoked duck, fresh chives, and crunchy pickled radish.

This salad is served over greens with savory smoked duck, fresh chives, and crunchy pickled radish. The piquant mustard sauce pairs beautifully with the ingredients, making it a refreshing choice for lunch or dinner.

Salads & light · 10 minutes to cook

Tips: The seasoning of smoked duck can vary by brand, so add the sauce a little at a time and adjust to taste.

Tips: Shake off excess moisture from the lettuce and chives so the sauce doesn’t become watery.

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Ingredients (1 serving)

  • Smoked duck — 100 g
  • Garlic chives — 0.5 handful
  • Pickled radish wraps — 4 sheet
  • Lettuce — 4 sheet
  • Japanese mustard — 0.5 tsp
  • Vinegar — 1 tsp
  • Soy sauce — 1 tsp
  • Sugar — 0.5 tsp

Where this dish belongs

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