Smoked Duck and Garlic Chive Salad recipe - ingredients, nutrition and when to eat it
This salad tosses smoked duck, garlic chives, and onion in a tangy mustard soy dressing.
This salad tosses smoked duck, garlic chives, and onion in a tangy mustard soy dressing. The duck’s savory, nutty flavor pairs with the chives’ peppery bite and the bright dressing, making it a good lunch or dinner.
Salads & light · 15 minutes to cook
Nutrition (per 208g serving): 361.8 kcal · protein 24.5g · carbohydrate 10.7g · fat 24.9g · sodium 1129.5mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Garlic chives wilt quickly, so toss them with the dressing just before serving.
Tips: Smoked duck is already seasoned, so start with a little dressing, taste, then add more as needed.
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Ingredients (1 serving)
- Smoked duck — 100 g
- Chives — 1 handful
- Onion — 0.3 pc
- Soy sauce — 1 tsp
- Vinegar — 1 tsp
- Korean mustard — 0.5 tsp
- Sesame oil — 0.5 tsp
- Toasted sesame seeds — 1 tsp