Black Sesame Tofu Mousse recipe - ingredients, nutrition and when to eat it
Black sesame tofu mousse is a smooth dessert made by blending tofu until silky, mixing in black sesame and a sweetener, then chilling it until set.
Black sesame tofu mousse is a smooth dessert made by blending tofu until silky, mixing in black sesame and a sweetener, then chilling it until set. It’s nutty with a gentle sweetness, making it a light treat after a meal.
Snacks & desserts · 10 minutes to cook
Tips: The finer you grind the black sesame, the smoother the mousse will be.
Tips: If the tofu releases a lot of water, gently press it in a cheesecloth to drain.
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Ingredients (1 serving)
- Tofu — 150 g
- Black sesame seeds — 1 Tbsp
- Honey — 1 Tbsp
- Gelatin powder — 1 tsp
- Water — 1 Tbsp