Ham and Cheese Flatbread recipe - ingredients, nutrition and when to eat it
Ham and cheese flatbread is made by topping thin, flat bread with ham and cheese and baking it.
Ham and cheese flatbread is made by topping thin, flat bread with ham and cheese and baking it. The edges turn crisp, while the center is savory and satisfying, making it a lovely choice for a quick lunch.
Bread & brunch · 15 minutes to cook
Tips: Thin bread crisps quickly around the edges, so start checking the color after about 7 minutes.
Tips: The ham and cheese are salty enough on their own, so spread the tomato sauce in a thin layer to let the other flavors shine.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Flatbread — 1 pc
- Ham — 2 sheet
- Mozzarella cheese — 40 g
- Tomato sauce — 1 Tbsp
- Olive oil — 1 tsp
- Oregano — 0.2 tsp