Hallabong Smoothie recipe - ingredients, nutrition and when to eat it
This smooth drink is made by blending fragrant, sweet-tart Hallabong citrus with plain yogurt.
This smooth drink is made by blending fragrant, sweet-tart Hallabong citrus with plain yogurt. It is easy to enjoy in the morning or whenever you are craving a sweet snack.
Drinks & tea · 5 minutes to cook
Nutrition (per 430g serving): 218.3 kcal · protein 7.5g · carbohydrate 41.5g · fat 3.8g · sodium 85.1mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Removing some of the white pith from the Hallabong makes the flavor milder.
Tips: If the yogurt is thick, add 1–2 tablespoons of water to adjust the consistency.
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Ingredients (1 serving)
- Hallabong (Korean citrus) — 1 pc
- Plain yogurt — 150 g
- Ice — 1 cup