Dried Tangerine Peel Tea recipe - ingredients, nutrition and when to eat it
This warming tea is made by gently steeping dried tangerine peel and ginger. The subtle citrus fragrance and spicy warmth of ginger make it lovely to sip…
This warming tea is made by gently steeping dried tangerine peel and ginger. The subtle citrus fragrance and spicy warmth of ginger make it lovely to sip slowly on a winter afternoon or after a meal.
Drinks & tea · 15 minutes to cook
Tips: Too much white pith on the tangerine peel can give the tea a bitter edge.
Tips: Add the honey after turning off the heat to preserve its aroma.
Tips: For a more pronounced ginger aroma, lightly crush the ginger with the back of a knife before adding it.
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Ingredients (1 serving)
- Dried tangerine peel — 3 g
- Ginger — 5 g
- Honey — 1 tsp
- Water — 250 ml