Gyros recipe - ingredients, nutrition and when to eat it
Gyros are a Greek-style wrap filled with seasoned meat, vegetables, and yogurt sauce in pita bread.
Gyros are a Greek-style wrap filled with seasoned meat, vegetables, and yogurt sauce in pita bread. Mild chicken and refreshing vegetables make it a good choice for lunch or a light dinner.
World cuisine · 25 minutes to cook
Tips: Cut the chicken into fairly small pieces so it cooks evenly all the way through.
Tips: Warm the pita bread so it is easier to open without tearing and fill with the ingredients.
Tips: Add the yogurt sauce just before eating to keep the bread from getting too soggy.
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Ingredients (1 serving)
- Chicken thighs — 120 g
- Pita bread — 1 pc
- Plain yogurt — 4 Tbsp
- Cucumber — 40 g
- Tomato — 50 g
- Onion — 20 g
- Lettuce — 20 g
- Garlic — 3 g
- Lemon — 1 Tbsp
- Olive oil — 1 tsp
- Cumin powder — 0.5 tsp
- Salt — 0.2 tsp
- Ground black pepper — 0.1 tsp