Chrysanthemum Apple Iced Tea recipe - ingredients, nutrition and when to eat it
A fragrant iced tea made by steeping dried chrysanthemum flowers and mixing the infusion with apple juice and ice.
A fragrant iced tea made by steeping dried chrysanthemum flowers and mixing the infusion with apple juice and ice. Its delicate floral aroma pairs with the sweet-tart taste of apple, making it a refreshing drink for a late-summer or autumn afternoon.
Drinks & tea · 15 minutes to cook
Tips: Steeping the chrysanthemum flowers too long can make the flavor stronger and more bitter, so start tasting after about 5 minutes.
Tips: Depending on how sweet the apple juice is, you can leave out the honey or adjust the amount.
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Ingredients (1 serving)
- Dried chrysanthemum flowers — 2 tsp
- Apple juice — 150 ml
- Water — 150 ml
- Honey — 1 tsp
- Ice — 1 cup