Grilled Salmon and Avocado Salad recipe - ingredients, nutrition and when to eat it
This salad pairs grilled salmon with avocado and leafy greens. A bright lemon dressing complements the rich, creamy ingredients.
This salad pairs grilled salmon with avocado and leafy greens. A bright lemon dressing complements the rich, creamy ingredients. It's a good choice for a satisfying lunch or a light dinner.
Salads & light · 20 minutes to cook
Tips: Pat the salmon dry before cooking so it sears well in the pan.
Tips: Cut the avocado just before serving to help keep it from browning.
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Ingredients (1 serving)
- Salmon — 120 g
- Avocado — 0.5 pc
- Baby greens — 2 handful
- Cherry tomatoes — 5 pc
- Olive oil — 1 Tbsp
- Lemon juice — 1 Tbsp
- Salt — 0.3 tsp
- Ground black pepper — 0.1 tsp