Green Grape and Plum Syrup Drink recipe - ingredients, nutrition and when to eat it
This sweet-tart drink is made by mixing green grapes and plum syrup with water or sparkling water.
This sweet-tart drink is made by mixing green grapes and plum syrup with water or sparkling water. Its fresh fruit aroma makes it a nice light drink after lunch or dinner.
Drinks & tea · 5 minutes to cook
Nutrition (per 285g serving): 113.3 kcal · protein 0g · carbohydrate 28.1g · fat 0g · sodium 21.6mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: The sweetness of green grape syrup and plum syrup varies by brand. Start with the suggested amounts, then add more water to taste.
Tips: If your green grape syrup contains fruit, add some grape pieces too for extra aroma and texture.
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Ingredients (1 serving)
- Green Grape Syrup — 2 Tbsp
- Plum Syrup — 1 Tbsp
- Water — 180 ml
- Ice — 4 pc