Greek Chicken Souvlaki Wrap recipe - ingredients, nutrition and when to eat it
This Greek-style wrap is made with lemon-and-herb-seasoned chicken, tomato, onion, and yogurt sauce wrapped in bread.
This Greek-style wrap is made with lemon-and-herb-seasoned chicken, tomato, onion, and yogurt sauce wrapped in bread. The mild chicken, tangy sauce, and crisp vegetables make it an easy choice for lunch or dinner.
World cuisine · 30 minutes to cook
Tips: Arrange the chicken in a single layer in the pan so it releases less moisture and browns nicely.
Tips: If raw onion tastes too sharp, soak it in cold water for 5 minutes, then drain well before adding.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Chicken thighs — 120 g
- Pita bread — 1 pc
- Tomato — 0.5 pc
- Onion — 0.3 pc
- Greek yogurt — 2 Tbsp
- Lemon juice — 1 Tbsp
- Olive oil — 1 tsp
- Garlic — 1 clove
- Oregano — 0.5 tsp
- Salt — 0.3 tsp
- Ground black pepper — 0.1 tsp
- Cucumber — 0.3 pc