Grapefruit Yuzu Tea recipe - ingredients, nutrition and when to eat it
A fruit tea that pairs grapefruit’s bittersweet aroma with the sweet-tart flavor of yuzu marmalade.
A fruit tea that pairs grapefruit’s bittersweet aroma with the sweet-tart flavor of yuzu marmalade. Enjoy it warm for a fragrant, mellow drink, or serve it over ice for a refreshing choice after a meal or on a leisurely afternoon.
Drinks & tea · 5 minutes to cook
Tips: Carefully remove the grapefruit’s white pith to mellow its bitterness.
Tips: If the yuzu marmalade is too sweet, add a little more water to taste.
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Ingredients (1 serving)
- Grapefruit — 0.5 pc
- Yuja syrup — 1 Tbsp
- Water — 200 ml