Grape Juice recipe - ingredients, nutrition and when to eat it
A sweet and refreshing juice made by blending ripe grapes. It is delicious chilled with breakfast, a light brunch, or a sweet snack.
Drinks & tea · 5 minutes to cook
Nutrition (per 350g serving): 142.5 kcal · protein 1.3g · carbohydrate 37.8g · fat 0.3g · sodium 2.5mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Adjust the amount of water between 20 and 50 ml depending on how sweet the grapes are.
Tips: Ice makes it more refreshing, but it may slightly dilute the flavor.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Grapes — 250 g
- Water — 50 ml
- Water — 50 ml