Cilantro Shrimp Salad recipe - ingredients, nutrition and when to eat it

Cilantro Shrimp Salad combines plump shrimp, crisp cucumber, and onion with cilantro and lime juice in a light toss.

Cilantro Shrimp Salad combines plump shrimp, crisp cucumber, and onion with cilantro and lime juice in a light toss. Its tangy, fragrant flavor makes it a refreshing choice for lunch or dinner.

Salads & light · 15 minutes to cook

Tips: If the sharpness of red onion is too strong, soak it in cold water for 5 minutes and drain well.

Tips: Cilantro's fragrance spreads quickly, so mix it in just before serving to keep it bright and fresh.

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Ingredients (1 serving)

  • Shrimp — 100 g
  • Cilantro — 15 g
  • Cucumber — 0.5 pc
  • Red onion — 0.3 pc
  • Lime juice — 1.5 Tbsp
  • Olive oil — 1 tsp
  • Honey — 0.5 tsp
  • Salt — 0.2 tsp
  • Ground black pepper — 0.1 tsp

Where this dish belongs

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