Ginger Honey Tea recipe - ingredients, nutrition and when to eat it

Ginger honey tea is a warm drink made by infusing ginger in water and sweetening it with honey.

Ginger honey tea is a warm drink made by infusing ginger in water and sweetening it with honey. The spicy aroma of ginger blends with a smooth sweetness, making it perfect for slow sipping on a chilly day or after a meal.

Drinks & tea · 10 minutes to cook

Nutrition (per 286g serving): 72 kcal · protein 0.2g · carbohydrate 19.3g · fat 0g · sodium 0.8mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Thinly sliced ginger releases its aroma well even in a short time.

Tips: Add the honey after turning off the heat and letting the tea cool slightly for a clearer honey aroma.

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Ingredients (1 serving)

  • Ginger — 15 g
  • Honey — 1 Tbsp
  • Water — 250 ml

Where this dish belongs

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