Ginger Ale Coffee recipe - ingredients, nutrition and when to eat it
This drink combines strong coffee with ginger ale for a lively fizz and a hint of ginger.
This drink combines strong coffee with ginger ale for a lively fizz and a hint of ginger. Its sweet, bittersweet flavor and fragrant aroma make it a light pick-me-up for a sluggish afternoon.
Drinks & tea · 5 minutes to cook
Tips: Pour the coffee in slowly to keep the fizz from rising too much.
Tips: For a less sweet drink, choose unsweetened ginger ale.
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Ingredients (1 serving)
- Ginger Ale — 150 ml
- Cold Brew Coffee — 60 ml
- Ice — 4 pc