Kumquat Rosemary Ade recipe - ingredients, nutrition and when to eat it

Kumquat Rosemary Ade is a fizzy fruit drink made by muddling kumquats and mixing them with rosemary and sparkling water.

Kumquat Rosemary Ade is a fizzy fruit drink made by muddling kumquats and mixing them with rosemary and sparkling water. Sweet-tart kumquat and rosemary’s subtle herbal aroma mingle with a lively fizz. It’s a refreshing choice alongside lunch or dinner.

Drinks & tea · 5 minutes to cook

Tips: If you see any kumquat seeds, remove them before adding the fruit for easier sipping.

Tips: Gently clap the rosemary between your palms to release its aroma before adding it.

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Ingredients (1 serving)

  • Kumquat — 5 pc
  • Rosemary — 1 tsp
  • Sugar — 1 Tbsp
  • Sparkling Water — 180 ml
  • Ice — 4 pc

Where this dish belongs

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