German Currywurst recipe - ingredients, nutrition and when to eat it

German currywurst is a street food made with grilled sausage topped with a sweet-and-sour tomato sauce and curry flavor.

German currywurst is a street food made with grilled sausage topped with a sweet-and-sour tomato sauce and curry flavor. It's great for a simple dinner or a late-night snack, with a salty taste and a gentle kick that whets the appetite.

World cuisine · 15 minutes to cook

Tips: Don't score the sausage too deeply, or it may split open while grilling.

Tips: Briefly sauté the curry powder with the onions so its aroma stays distinct.

Tips: If the sauce is too thick, add water one tablespoon at a time to adjust the consistency.

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Ingredients (1 serving)

  • Vienna Sausage — 4 pc
  • Ketchup — 2 Tbsp
  • Tomato sauce — 3 Tbsp
  • Onion — 0.3 pc
  • Curry powder — 1 tsp
  • Cooking oil — 1 tsp
  • Water — 0.3 cup
  • Ground black pepper — 1 pinch

Where this dish belongs

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