Soy-Braised Beef and Lotus Root Rice Lunchbox recipe - ingredients, nutrition and when to eat it
A hearty lunchbox with soy-braised beef and lotus root served alongside rice. The savory, subtly sweet beef pairs well with the crunchy lotus root.
A hearty lunchbox with soy-braised beef and lotus root served alongside rice. The savory, subtly sweet beef pairs well with the crunchy lotus root. It’s an easy option for lunch on a busy day or a simple dinner.
Lunchbox & quick meals · 25 minutes to cook
Tips: After slicing the lotus root, soak it briefly in water and drain it to make it easier to cook.
Tips: When packing the lunchbox, let the rice and braised ingredients cool slightly so the rice doesn’t get too soggy.
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Ingredients (1 serving)
- Rice (white rice) — 1 bowl
- Beef round — 90 g
- Lotus root — 70 g
- Soy sauce — 1 Tbsp
- Sugar — 1 tsp
- Garlic — 1 clove
- Sesame oil — 1 tsp
- Water — 80 ml
- Toasted sesame seeds — 0.5 tsp