Garlic Butter Fries recipe - ingredients, nutrition and when to eat it
Crispy fries tossed with butter and fragrant garlic make a savory, salty snack. Serve them with a burger or as a side for a light evening meal.
Street food · 15 minutes to cook
Tips: Cook the garlic briefly over low heat to keep it from tasting bitter.
Tips: Coat the fries with the garlic butter a little at a time instead of pouring it all on at once, so they stay crisp longer.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Frozen French fries — 150 g
- Butter — 1 Tbsp
- Garlic — 2 pc
- Parsley — 1 tsp
- Salt — 0.3 g