Pork and Garlic Scape Fried Rice recipe - ingredients, nutrition and when to eat it
This one-bowl dish is made by stir-frying pork and garlic scapes with rice and soy sauce seasoning. The crisp garlic scapes add texture to the savory rice.
This one-bowl dish is made by stir-frying pork and garlic scapes with rice and soy sauce seasoning. The crisp garlic scapes add texture to the savory rice. It's easy to make for lunch or dinner.
Rice bowls · 20 minutes to cook
Tips: Don't stir-fry the garlic scapes for too long, so they stay crisp.
Tips: If the rice is clumped together, break it up before frying for easier mixing.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Lean pork — 70 g
- Garlic scapes — 1 handful
- White rice — 1 bowl
- Onion — 0.3 pc
- Soy sauce — 1 Tbsp
- Garlic — 1 clove
- Cooking oil — 1 tsp
- Sesame oil — 0.5 tsp
- Toasted sesame seeds — 0.5 tsp
- Ground black pepper — 0.1 tsp