Pork and Garlic Scape Rice Bowl recipe - ingredients, nutrition and when to eat it
This rice bowl is topped with pork and garlic scapes stir-fried in a soy sauce seasoning.
This rice bowl is topped with pork and garlic scapes stir-fried in a soy sauce seasoning. The savory, lightly salty pork pairs well with the crisp garlic scapes. It makes a filling lunch or dinner.
Rice bowls · 20 minutes to cook
Tips: Avoid overcooking the garlic scapes to keep them crisp.
Tips: Cut the pork into evenly sized bite-size pieces so it cooks evenly.
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Ingredients (1 serving)
- White rice — 1 bowl
- Lean pork — 100 g
- Garlic scapes — 60 g
- Onion — 0.3 pc
- Soy sauce — 1 Tbsp
- Sugar — 0.5 tsp
- Garlic — 1 clove
- Cooking oil — 1 tsp
- Sesame seeds — 0.5 tsp