Pork and Braised Tofu Lunchbox recipe - ingredients, nutrition and when to eat it
This lunchbox serves pork and tofu simmered in a sweet and spicy sauce with rice. The pork is chewy, while the tofu turns soft as it soaks up the sauce.
This lunchbox serves pork and tofu simmered in a sweet and spicy sauce with rice. The pork is chewy, while the tofu turns soft as it soaks up the sauce. It's a hearty lunch or an easy dinner.
Lunchbox & quick meals · 30 minutes to cook
Tips: Gently press the tofu with a paper towel to remove excess moisture so it absorbs the sauce well.
Tips: Simmer the sauce down a little before packing to keep the rice from getting too wet.
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Ingredients (1 serving)
- Pork shoulder — 100 g
- Tofu — 150 g
- White rice — 1 bowl
- Onion — 0.3 pc
- Green onion — 0.3 stalk
- Garlic — 1 clove
- Gochujang (Korean chili paste) — 1 tsp
- Korean chili powder — 1 tsp
- Soy sauce — 1 Tbsp
- Sugar — 0.5 tsp
- Sesame oil — 1 tsp
- Toasted sesame seeds — 0.5 tsp
- Water — 100 ml