Sweet Soy Pork Lunch Box recipe - ingredients, nutrition and when to eat it
This satisfying lunch box features pork stir-fried with soy sauce and onions until sweet and savory, then served with rice.
This satisfying lunch box features pork stir-fried with soy sauce and onions until sweet and savory, then served with rice. It’s perfect for a busy lunch or a simple dinner at home, and the seasoning stays flavorful even after cooling.
Lunchbox & quick meals · 25 minutes to cook
Nutrition (per 510.5g serving): 668 kcal · protein 39g · carbohydrate 79.1g · fat 19.6g · sodium 1279.5mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Slice the pork fairly thin so the seasoning coats it evenly and it cooks quickly.
Tips: If a lot of liquid collects when you add all the meat to the pan, cook over medium-high heat to evaporate it so the sauce clings neatly to the pork.
Tips: When packing it, let the cooked pork cool for about 5 minutes so the rice doesn’t become overly soggy.
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Ingredients (1 serving)
- Pork shoulder — 150 g
- Cooked rice — 210 g
- Onion — 0.5 pc
- Soy sauce — 1 Tbsp
- Sugar — 1 tsp
- Garlic — 2 pc
- Green onion — 0.3 pc
- Sesame oil — 0.5 tsp
- Sesame seeds — 0.5 tsp
- Ground black pepper — 0.2 tsp
- Cooking oil — 1 tsp
- Water — 2 Tbsp