Tofu Noodle Sesame Salad recipe - ingredients, nutrition and when to eat it
A salad of tofu noodles, cucumber, and carrot tossed with sesame dressing. Its nutty flavor and crisp texture make it a good choice for lunch on a hot day or a…
A salad of tofu noodles, cucumber, and carrot tossed with sesame dressing. Its nutty flavor and crisp texture make it a good choice for lunch on a hot day or a light dinner.
Salads & light · 15 minutes to cook
Tips: If the dressing is too thick, add a little water at a time until it reaches the right consistency.
Tips: Drain the tofu noodles well so they can soak up the flavor of the dressing.
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Ingredients (1 serving)
- Tofu noodles — 150 g
- Cucumber — 0.5 pc
- Carrot — 0.3 pc
- Tahini — 1 Tbsp
- Soy sauce — 0.5 Tbsp
- Vinegar — 1 tsp
- Toasted sesame seeds — 1 tsp
- Water — 1 Tbsp