Dried Radish Greens Tea recipe - ingredients, nutrition and when to eat it
Dried radish greens tea is made by steeping dried radish greens for a mellow, clean-tasting drink.
Dried radish greens tea is made by steeping dried radish greens for a mellow, clean-tasting drink. It’s an easy choice when you’d like a warm cup alongside a meal.
Drinks & tea · 15 minutes to cook
Nutrition (per 305.2g serving): 1.4 kcal · protein 0.1g · carbohydrate 0.3g · fat 0g · sodium 67.3mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: To preserve the mellow aroma, avoid simmering the radish greens for too long.
Tips: For a stronger flavor, add a little more greens or steep for another 2–3 minutes.
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Ingredients (1 serving)
- Dried radish greens — 5 g
- Water — 300 ml
- Salt — 0.2 g