Perilla Seed, Young Napa Cabbage, and Dumpling Soup recipe - ingredients, nutrition and when to eat it
This savory soup simmers young napa cabbage and dumplings with perilla seed powder.
This savory soup simmers young napa cabbage and dumplings with perilla seed powder. The tender cabbage pairs well with the chewy dumplings, making it an easy bowl to serve on a chilly evening.
Soups & stews · 20 minutes to cook
Tips: First whisk the perilla seed powder into a ladleful of broth so it blends in smoothly.
Tips: To keep the dumplings from bursting, don’t stir vigorously while the soup simmers; gently shake the pot instead.
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Ingredients (1 serving)
- Dumplings — 5 pc
- Young napa cabbage — 1 handful
- Perilla seed powder — 2 Tbsp
- Dashi stock — 2 cup
- Garlic — 0.5 tsp
- Soy sauce — 1 tsp
- Green onion — 0.3 pc
- Ground black pepper — 0.1 tsp