Chicken Soup with Crown Daisy recipe - ingredients, nutrition and when to eat it
This clear soup is made with chicken, crown daisy, and mushrooms. Mild chicken and fragrant crown daisy come together in a comforting bowl, perfect for a cozy…
This clear soup is made with chicken, crown daisy, and mushrooms. Mild chicken and fragrant crown daisy come together in a comforting bowl, perfect for a cozy evening meal.
Soups & stews · 30 minutes to cook
Nutrition (per 766.2g serving): 264.2 kcal · protein 25.5g · carbohydrate 8.1g · fat 14.5g · sodium 1820.1mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Add the crown daisy at the end, since simmering it too long can dull its aroma and color.
Tips: Skim off the foam from the chicken early on for a clearer broth.
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Ingredients (1 serving)
- Chicken Thigh — 120 g
- Crown Daisy — 1 handful
- Shiitake Mushrooms — 2 pc
- Radish — 50 g
- Green Onion — 0.3 stalk
- Garlic — 2 pc
- Water — 500 ml
- Salt — 1 tsp
- Ground Black Pepper — 0.1 tsp