Corn Silk Iced Tea recipe - ingredients, nutrition and when to eat it
This summer drink is made by steeping corn silk tea cold and serving it with ice. Its mild, nutty flavor makes it a refreshing accompaniment to a meal or a hot…
This summer drink is made by steeping corn silk tea cold and serving it with ice. Its mild, nutty flavor makes it a refreshing accompaniment to a meal or a hot afternoon.
Drinks & tea · 20 minutes to cook
Tips: The longer you brew the tea, the richer and nuttier its flavor becomes. Adjust the steeping time to your taste.
Tips: Let hot tea cool slightly at room temperature before refrigerating it so it chills more easily.
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Ingredients (1 serving)
- Dried corn silk — 5 g
- Water — 500 ml
- Ice — 100 g