Cold Jajangmyeon (noodles with black bean sauce) recipe - ingredients, nutrition and when to eat it
Cold Jajangmyeon is a refreshing treat made with chilled boiled noodles, black bean sauce, and cucumber.
Cold Jajangmyeon is a refreshing treat made with chilled boiled noodles, black bean sauce, and cucumber. The savory, nutty sauce pairs well with the cool noodles, making it a great lunch on a hot day.
Noodles · 25 minutes to cook
Tips: Rinse the noodles under cold water and drain them well so the sauce doesn’t get watery.
Tips: Make the sauce ahead and chill it in the fridge so it’s nicely cold to match the noodles.
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Ingredients (1 serving)
- Chinese-style noodles — 200 g
- Black bean paste — 1 Tbsp
- Cucumber — 0.3 pc
- Lean pork — 40 g
- Onion — 0.3 pc
- Cooking oil — 1 tsp
- Sugar — 0.5 tsp
- Water — 3 Tbsp