Chorizo and White Bean Stew recipe - ingredients, nutrition and when to eat it
This stew simmers chorizo, white beans, and tomatoes together in one pot. The tomatoes’ bright flavor takes on the chorizo’s rich, savory taste, making it a…
This stew simmers chorizo, white beans, and tomatoes together in one pot. The tomatoes’ bright flavor takes on the chorizo’s rich, savory taste, making it a hearty choice for a chilly evening.
Western · 35 minutes to cook
Tips: If the chorizo releases a lot of oil, you can use less olive oil.
Tips: Simmer the stew for about 5 more minutes to thicken it, making it perfect with bread.
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Ingredients (1 serving)
- Chorizo — 60 g
- Cooked white beans — 0.8 cup
- Tomato — 1 pc
- Onion — 0.5 pc
- Garlic — 2 pc
- Tomato paste — 1 Tbsp
- Vegetable broth — 180 ml
- Olive oil — 1 tsp
- Bay leaf — 1 pc
- Ground black pepper — 0.2 tsp