Chocolate Chip Cookie Dough recipe - ingredients, nutrition and when to eat it
Chocolate chip cookie dough is a café-style dessert with a rich, doughy texture and sweet chocolate chips.
Chocolate chip cookie dough is a café-style dessert with a rich, doughy texture and sweet chocolate chips. It’s perfect when you’re craving a sweet bite after a meal or something to enjoy with coffee.
Snacks & desserts · 10 minutes to cook
Nutrition (per 77g serving): 351.9 kcal · protein 3.9g · carbohydrate 42.2g · fat 17.5g · sodium 4.4mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Heat the flour, then let it cool completely before adding it for an even texture.
Tips: If the dough feels too stiff, add a little milk at a time; if it’s too loose, mix in a small amount of flour.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Butter — 1 Tbsp
- Brown sugar — 1.5 Tbsp
- Flour — 3 Tbsp
- Chocolate — 1.5 Tbsp
- Milk — 1 tsp
- Vanilla extract — 0.3 tsp