Garlic Chive Egg Bagel recipe - ingredients, nutrition and when to eat it
This easy meal fills a bagel with savory egg and fragrant garlic chives. The chewy bread pairs nicely with the soft filling, making it a good choice for…
This easy meal fills a bagel with savory egg and fragrant garlic chives. The chewy bread pairs nicely with the soft filling, making it a good choice for breakfast or a light lunch.
Bread & brunch · 12 minutes to cook
Nutrition (per 181.2g serving): 402.8 kcal · protein 16.7g · carbohydrate 54.3g · fat 13g · sodium 1040.8mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Shake off the garlic chives' moisture well so they don't thin out the egg mixture.
Tips: Cook the eggs briefly to keep the filling soft.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Bagel — 1 pc
- Egg — 1 pc
- Garlic chives — 0.5 handful
- Butter — 1 tsp
- Salt — 0.2 tsp
- Black pepper — 1 pinch