Chinese-Style Chicken Lettuce Wraps recipe - ingredients, nutrition and when to eat it

A Chinese-style dish of finely chopped chicken and crunchy vegetables wrapped in lettuce and served with sweet bean sauce.

A Chinese-style dish of finely chopped chicken and crunchy vegetables wrapped in lettuce and served with sweet bean sauce. The savory, nutty filling pairs well with the fresh lettuce, making it a lovely choice for a light lunch or dinner.

Chinese · 25 minutes to cook

Tips: Break up the chicken into small pieces as soon as you add it to the pan so it’s easy to wrap with the vegetables.

Tips: Sweet bean sauce varies in saltiness by brand. Start with the listed amount, taste, and adjust the seasoning.

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Ingredients (1 serving)

  • Ground chicken — 120 g
  • Lettuce — 6 sheet
  • Chunjang (Korean black bean paste) — 1 Tbsp
  • Onion — 0.3 pc
  • Carrot — 0.3 pc
  • Shiitake mushrooms — 1 pc
  • Green onion — 0.3 stalk
  • Garlic — 1 clove
  • Cooking oil — 1 tsp
  • Soy sauce — 1 tsp
  • Sugar — 0.5 tsp
  • Ground black pepper — 0.1 tsp

Where this dish belongs

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