Chicken Lettuce Wraps recipe - ingredients, nutrition and when to eat it
Finely chopped chicken and vegetables are stir-fried in a sweet and savory sauce, then wrapped in lettuce leaves.
Finely chopped chicken and vegetables are stir-fried in a sweet and savory sauce, then wrapped in lettuce leaves. The warm filling pairs nicely with crisp lettuce for a light lunch or dinner side.
Chinese · 20 minutes to cook
Tips: Break the chicken into small pieces as it cooks so it’s easier to wrap in the lettuce.
Tips: Spoon the stir-fry onto the lettuce just before eating to keep it crisp.
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Ingredients (1 serving)
- Ground Chicken — 120 g
- Lettuce — 6 sheet
- Onion — 0.3 pc
- Shiitake Mushrooms — 1 pc
- Carrot — 20 g
- Garlic — 1 clove
- Cooking Oil — 1 tsp
- Hoisin Sauce — 1 Tbsp
- Soy Sauce — 1 tsp
- Sugar — 0.5 tsp
- Sesame Oil — 0.5 tsp
- Toasted Sesame Seeds — 0.5 tsp