Chicken Meatball Oyako Don recipe - ingredients, nutrition and when to eat it
Chicken Meatball Oyako Don is a rice bowl topped with tender chicken meatballs, egg, and onion simmered in a sweet and savory soy sauce.
Chicken Meatball Oyako Don is a rice bowl topped with tender chicken meatballs, egg, and onion simmered in a sweet and savory soy sauce. It’s a hearty choice for lunch or dinner.
Japanese · 30 minutes to cook
Tips: Shape the meatballs to about the same size so they cook evenly.
Tips: After adding the egg, avoid simmering it for too long to keep it tender.
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Ingredients (1 serving)
- White Rice — 1 bowl
- Ground Chicken — 120 g
- Egg — 1 pc
- Onion — 0.5 pc
- Breadcrumbs — 1 Tbsp
- Ginger — 0.5 tsp
- Soy Sauce — 1 Tbsp
- Mirin — 1 Tbsp
- Sugar — 1 tsp
- Water — 3 Tbsp
- Green Onion — 1 Tbsp