Chicken Pesto Ravioli recipe - ingredients, nutrition and when to eat it
Chicken pesto ravioli is a dish of dumpling-shaped pasta filled with chicken and cheese, served with basil pesto.
Chicken pesto ravioli is a dish of dumpling-shaped pasta filled with chicken and cheese, served with basil pesto. The chewy pasta pairs well with the rich, fragrant sauce. It makes a lovely plate for lunch or dinner when you’re craving pasta.
Western · 25 minutes to cook
Tips: To keep the ravioli from bursting, stir it gently in the boiling water rather than vigorously.
Tips: Pesto can lose some of its fragrance if heated for too long, so warm it briefly over low heat.
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Ingredients (1 serving)
- Chicken Ravioli — 180 g
- Basil Pesto — 1 Tbsp
- Parmesan — 1 Tbsp
- Olive Oil — 1 tsp
- Ground Black Pepper — 0.2 tsp
- Water — 1000 ml