Chicken Pesto Pasta Salad recipe - ingredients, nutrition and when to eat it
A chilled salad of cooked pasta tossed with chicken and basil pesto, served with cherry tomatoes.
A chilled salad of cooked pasta tossed with chicken and basil pesto, served with cherry tomatoes. The savory, fragrant pesto pairs well with the fresh brightness of the tomatoes. It makes a light lunch on a warm day.
Western · 25 minutes to cook
Tips: To keep the pasta from getting soft in the salad, cook it for 1 minute less than the time recommended on the package.
Tips: Pesto is already seasoned, so add salt a little at a time and adjust to taste.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Cooked pasta — 1 cup
- Chicken breast — 100 g
- Basil pesto — 1 Tbsp
- Cherry tomatoes — 5 pc
- Olive oil — 1 tsp
- Ground black pepper — 0.2 tsp
- Salt — 0.2 tsp