Chicken Pesto Ciabatta recipe - ingredients, nutrition and when to eat it
This sandwich is made with grilled chicken, basil pesto, and crisp vegetables stuffed into ciabatta.
This sandwich is made with grilled chicken, basil pesto, and crisp vegetables stuffed into ciabatta. The fragrant pesto pairs well with the mild chicken, making it a tasty lunch or light dinner.
Bread & brunch · 20 minutes to cook
Tips: Lightly toast the bread so it doesn’t get soggy from the filling.
Tips: Slice the chicken fairly thin so it’s easy to eat in the sandwich.
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Ingredients (1 serving)
- Ciabatta — 1 pc
- Chicken breast — 100 g
- Basil pesto — 1 Tbsp
- Lettuce — 20 g
- Tomato — 2 piece
- Olive oil — 1 tsp
- Ground black pepper — 0.2 tsp