Chicken Parmesan Meatball Sandwich recipe - ingredients, nutrition and when to eat it
Chicken meatballs topped with tomato sauce and cheese are baked right in the bread.
Chicken meatballs topped with tomato sauce and cheese are baked right in the bread. Tender meat, tangy sauce, and savory melted cheese come together in a hearty sandwich. It’s an easy lunch or a relaxed dinner.
Western · 30 minutes to cook
Tips: Shape the meatballs about the same size so they cook evenly.
Tips: If the tomato sauce is thin, simmer the meatballs uncovered to let some of the liquid evaporate.
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Ingredients (1 serving)
- Ground chicken — 120 g
- Sandwich bread — 2 sheet
- Tomato sauce — 4 Tbsp
- Mozzarella cheese — 30 g
- Parmesan cheese — 1 Tbsp
- Breadcrumbs — 2 Tbsp
- Egg — 0.5 pc
- Garlic — 1 clove
- Olive oil — 1 tsp
- Salt — 0.5 g
- Ground black pepper — 0.2 g