Chicken Curry Pretzel recipe - ingredients, nutrition and when to eat it
A Chicken Curry Pretzel is baked pretzel dough stuffed with spiced chicken curry. Tender chicken and fragrant curry make a savory filling inside the chewy,…
A Chicken Curry Pretzel is baked pretzel dough stuffed with spiced chicken curry. Tender chicken and fragrant curry make a savory filling inside the chewy, salty bread. It’s great for a simple lunch or a hearty dinner.
Bread & brunch · 50 minutes to cook
Tips: Let the filling cool completely before stuffing the dough to keep the bread from getting soggy.
Tips: If the curry filling is too thick, add milk a tablespoon at a time until it reaches the right consistency.
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Ingredients (1 serving)
- Pretzel bun — 1 pc
- Chicken thigh — 70 g
- Onion — 0.3 pc
- Curry powder — 1 tsp
- Butter — 1 tsp
- Flour — 1 tsp
- Milk — 2 Tbsp
- Salt — 0.2 tsp
- Ground black pepper — 0.1 tsp