Chicken and Cheese Croquette Lunch Box recipe - ingredients, nutrition and when to eat it
For this lunch box, mashed potatoes are mixed with chicken and cheese, shaped into balls, coated in breadcrumbs, and fried until crisp.
For this lunch box, mashed potatoes are mixed with chicken and cheese, shaped into balls, coated in breadcrumbs, and fried until crisp. The outside is savory and crunchy, while the fluffy filling goes beautifully with the creamy cheese. It's a hearty choice for lunch or a light dinner.
Lunchbox & quick meals · 40 minutes to cook
Tips: After boiling the potatoes, leave them in the pot briefly to let excess moisture evaporate so the mixture holds together well.
Tips: The oil is ready when a breadcrumb dropped in rises slowly to the surface.
Tips: Let the croquettes cool completely before packing to help them stay crisp.
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Ingredients (1 serving)
- Potato — 1 pc
- Ground chicken — 60 g
- Cheese — 20 g
- Flour — 1 Tbsp
- Egg — 0.5 pc
- Breadcrumbs — 0.5 cup
- Cooking oil — 300 ml
- Salt — 0.3 tsp
- Ground black pepper — 0.1 tsp
- Rice — 1 bowl
- Cabbage — 0.5 handful