Chicken Bacon Club Wrap recipe - ingredients, nutrition and when to eat it

This wrap is filled with chicken, bacon, and crisp vegetables rolled up in a tortilla. Savory, salty flavors are brightened by fresh tomato.

This wrap is filled with chicken, bacon, and crisp vegetables rolled up in a tortilla. Savory, salty flavors are brightened by fresh tomato. It’s a great choice for lunch or an easy dinner.

Western · 20 minutes to cook

Nutrition (per 305g serving): 492.9 kcal · protein 34.7g · carbohydrate 35.8g · fat 22.7g · sodium 854.5mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Pat the vegetables dry before adding them to the tortilla so the wrap doesn’t get soggy.

Tips: Let the chicken rest briefly after cooking before slicing to help keep the juices in.

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Ingredients (1 serving)

  • Chicken breast — 100 g
  • Bacon — 2 sheet
  • Tortilla — 1 sheet
  • Lettuce — 2 sheet
  • Tomato — 0.5 pc
  • Mayonnaise — 1 Tbsp

Where this dish belongs

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