Chicken Alfredo Ravioli recipe - ingredients, nutrition and when to eat it
Chicken Alfredo ravioli pairs ravioli filled with chicken and cheese with a smooth cream sauce.
Chicken Alfredo ravioli pairs ravioli filled with chicken and cheese with a smooth cream sauce. Its rich, savory flavor makes it a lovely choice for a relaxed evening meal.
Western · 20 minutes to cook
Tips: Add the ravioli to rapidly boiling water so the filling stays inside, then lower the heat to medium and cook.
Tips: If the sauce is too thick, add a tablespoon of pasta water at a time until it reaches the right consistency.
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Ingredients (1 serving)
- Ravioli — 180 g
- Chicken breast — 60 g
- Heavy cream — 60 ml
- Parmesan cheese — 15 g
- Butter — 5 g
- Garlic — 1 pc
- Ground black pepper — 0.2 tsp
- Salt — 0.5 tsp