Chestnut Honey Latte recipe - ingredients, nutrition and when to eat it
This sweet, nutty drink is made by blending cooked chestnuts with honey and milk until smooth.
This sweet, nutty drink is made by blending cooked chestnuts with honey and milk until smooth. Enjoy it warm for a cozy drink or over ice for a refreshing treat; it’s lovely as a snack or light breakfast.
Drinks & tea · 10 minutes to cook
Nutrition (per 275.3g serving): 273.8 kcal · protein 8.2g · carbohydrate 42.9g · fat 8.2g · sodium 80.8mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Blend thoroughly for a smooth sip with no chestnut pieces left.
Tips: Honey adds sweetness to the chestnuts and milk, so start with a little and adjust to taste.
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Ingredients (1 serving)
- Cooked chestnuts — 4 pc
- Honey — 1 Tbsp
- Milk — 1 cup
- Ground cinnamon — 0.1 tsp