Chestnut Cream Waffle recipe - ingredients, nutrition and when to eat it
This dessert features a generous layer of cream with the rich, comforting flavor of chestnuts on a freshly baked waffle.
This dessert features a generous layer of cream with the rich, comforting flavor of chestnuts on a freshly baked waffle. The crisp edges pair beautifully with the soft cream, making it a lovely sweet treat with coffee or tea.
Snacks & desserts · 10 minutes to cook
Tips: Whip the heavy cream while it’s cold so it holds its shape well.
Tips: Leave a few small chestnut pieces in the mix for a pleasantly crumbly texture.
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Ingredients (1 serving)
- Waffle — 1 pc
- Chestnuts — 3 pc
- Heavy cream — 3 Tbsp
- Sugar — 1 tsp
- Milk — 1 Tbsp