Cherry Tomato Burrata Salad recipe - ingredients, nutrition and when to eat it
A fresh salad with cherry tomatoes, burrata, and basil. The tomatoes’ sweet-tart flavor pairs beautifully with the cheese’s creamy, rich taste.
A fresh salad with cherry tomatoes, burrata, and basil. The tomatoes’ sweet-tart flavor pairs beautifully with the cheese’s creamy, rich taste. Enjoy it for a light lunch, a summer dinner, or brunch.
Salads & light · 10 minutes to cook
Nutrition (per 271.2g serving): 370.8 kcal · protein 14.6g · carbohydrate 10.8g · fat 30.7g · sodium 382.7mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Take the burrata out just before serving to keep its soft texture.
Tips: If the cherry tomatoes are cold, let them sit at room temperature briefly to bring out their sweetness and aroma.
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Ingredients (1 serving)
- Cherry tomatoes — 150 g
- Burrata cheese — 1 pc
- Basil — 5 sheet
- Olive oil — 1 Tbsp
- Balsamic vinegar — 1 tsp
- Salt — 0.5 g
- Black pepper — 0.2 g