Korean Melon Ade recipe - ingredients, nutrition and when to eat it
This refreshing drink is made by blending ripe Korean melon until smooth and mixing it with sparkling water.
This refreshing drink is made by blending ripe Korean melon until smooth and mixing it with sparkling water. Its gentle sweetness pairs well with the light fizz, making it a good choice on a hot summer afternoon or after a meal.
Drinks & tea · 5 minutes to cook
Tips: If the Korean melon is ripe enough, you can enjoy its gentle sweetness without adding syrup.
Tips: Add the sparkling water just before serving to keep it fizzy longer.
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Ingredients (1 serving)
- Korean melon — 120 g
- Sparkling water — 150 ml
- Lemon juice — 1 tsp
- Ice — 4 pc