Chai Tea recipe - ingredients, nutrition and when to eat it
A gently simmered spiced tea made with black tea, milk, cinnamon, and cloves. It’s perfect when you’re in the mood for a warm afternoon drink or a sweet change…
A gently simmered spiced tea made with black tea, milk, cinnamon, and cloves. It’s perfect when you’re in the mood for a warm afternoon drink or a sweet change of pace.
Drinks & tea · 10 minutes to cook
Tips: After adding the milk, keep the heat at medium-low to prevent a skin from forming.
Tips: Cinnamon powder may settle at the bottom of the cup, so stir once before drinking.
Tips: For a stronger aroma, add one more clove rather than boiling the black tea longer for a cleaner flavor.
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Ingredients (1 serving)
- Water — 120 ml
- Black tea leaves — 2 g
- Milk — 180 ml
- Ground cinnamon — 0.5 tsp
- Cloves — 2 pc
- Sugar — 2 tsp