Bulgogi and Lettuce Wrap Toast recipe - ingredients, nutrition and when to eat it
This toast is filled with sweet-savory bulgogi and crisp lettuce, enjoyed like a lettuce wrap.
This toast is filled with sweet-savory bulgogi and crisp lettuce, enjoyed like a lettuce wrap. The savory meat pairs well with fresh greens, making it a good choice for lunch or an easy dinner.
Bread & brunch · 15 minutes to cook
Tips: If the bulgogi has a lot of liquid, stir-fry it briefly over high heat so the bread doesn’t get soggy.
Tips: Shake excess water from the lettuce before adding it to help the bread stay crisp.
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Ingredients (1 serving)
- White bread — 2 sheet
- Bulgogi — 100 g
- Lettuce — 3 sheet
- Mayonnaise — 1 tsp
- Cooking oil — 1 tsp